[MARCH SALE] Premium Wooden Board & (Teak wood) Spatula Set

Weru (Board)

Weru wood is highly durable, resistant to knife marks, and does not easily stain.
This tropical hardwood primarily grows in Indochina and Malaysia. It is highly durable, resistant to termite attacks, and classified as a heavy wood. It does not absorb food stains, and thanks to its excellent durability, knife marks do not easily show on cutting boards, and the surface is resistant to contamination.

Why Weru Solid Wood is a Great Choice
The scientific name of Weru is Albizia procera, a tropical hardwood species native to Indochina and the Malay Peninsula. In Indonesia, it is known as the wangkal or weru tree. A. procera is often grown for firewood and provides excellent charcoal. The tree is sometimes referred to as the Indonesian walnut because its nuts can be used as a walnut substitute.
Weru wood has a density of 600-950 kg/m³ with a moisture content of 15%. It is a strong, durable, and heavy wood, resistant to termite attacks. The color ranges from brown to light brown, often with light and dark stripes. It is commonly used for carts, wheels, boats, furniture, boxes, flooring, pillars, and carvings.
Weru cutting boards are especially notable for their superior cutting resistance, making knife marks less visible and the surface resistant to food stains. In Korea, Indonesian wood slabs (solid wood tables) made from Weru are among the most luxurious and are sold at high prices due to their exquisite wood grain, which is widely admired without dispute.

Teak (Spatula set)

Teak wood is known for its resistance to warping and cracking, making it easy to work with. It is lightweight yet strong, highly resistant to decay, and environmentally friendly because it does not harbor pests.
Teak, one of the finest wood species, is known for its minimal expansion and contraction, making it easy to process. It contains natural oils that prevent decay, giving it outstanding durability, corrosion resistance, and antiviral properties. The wood grain is incredibly beautiful, and it is widely used in shipbuilding, furniture, carvings, and kitchenware. Its consistent grain pattern enhances over time, revealing its natural luster with continued use.

Why Teak Wood is a Superior Choice
Teak is a tropical hardwood species native to parts of Africa and Southeast Asia. The wood naturally contains a high amount of natural oils, which minimizes expansion and contraction, making it exceptionally durable and ideal for exterior use. The range of applications is broad, depending on the oil content. Teak is highly resistant to insects and pests, such as termites, that typically feed on wood, ensuring long-lasting durability. It also resists deformation from moisture and high temperatures. Teak is renowned for its exceptional antiviral properties. The wood’s natural grain (dark brown) is stunning, and it offers excellent corrosion resistance even without the application of oil finishes.

Spatula Collection
These durable yet lightweight Tripork cooking utensils are designed to ensure your pans and pots remain scratch-free, making your cooking experience safer and more enjoyable.
The soft rounded edges and comfortable grip design enhance the pleasure of cooking by providing a better grip.

Stirring Spoon
This is one of the most commonly used kitchen utensils. Its long and concave shape makes it ideal for scooping food and very convenient for stir-frying. The ergonomic design offers a comfortable grip, allowing you to use it with both hands easily. The spoon is safe for use on nonstick surfaces, ensuring your cooking is both safe and comfortable.

Stirring Spatula
Designed by Tripork, this special stirring spatula allows you to cook more ingredients at once and easily transfer a large amount of food. It can be used for a variety of purposes, making your cooking activities more enjoyable.

Large Turner
The large turner is the biggest size, perfect for flipping wide foods like pancakes and making rolled omelets. Its wide surface allows for the stable transfer of large foods from the pan to the plate, making it versatile for various uses.

Medium Turner
The medium turner is the most commonly used size in households, ideal for handling foods like fish and fried eggs.

Small Turner
The small turner is a mini-sized spatula perfect for flipping small foods like mini pancakes or meatballs.

Rice Paddle

Thick Handle and Optimal Size: The rice paddle features a thicker handle for an upgraded grip and is designed to be the perfect size for scooping rice.

Multi-Purpose Rice Paddle: In addition to serving rice, this paddle is excellent for stir-frying and flipping food, making it a versatile tool for various cooking tasks.