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Glutinous millet (chal-gijang) is a softer, chewier version of regular millet, easy to digest and mild in flavor. Our glutinous millet is sourced from clean Korean farms and processed with care-thoroughly sorted, low-tempera ture dried, and free from additives or artificial processing.
"Packed with protein, minerals, and fiber-naturally nourishing." Glutinous millet is rich in protein, calcium, iron, and dietary fiber. Great for mixing into rice, Made from 100% Korean-grown grains, it's a gentle, healthy choice for all ages.
Grains should absolutely avoid moisture. When exposed to moisture becomes moldy. So be careful not to touch grains with wet hands even after storing them in the refrigerator.
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