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[Abalone Seaweed Soup – 160g] (Exp.Date; 05/17/2027)
A comforting Korean seaweed soup made with tender Wando abalone, chewy seaweed stems, and soft seaweed simmered together to create a rich and nourishing bowl.
The broth is made with shrimp, mussels, and perilla seed powder, giving it a deep, savory flavor. The nutty richness of perilla blends beautifully with the natural umami of the sea.
The tender abalone melts in your mouth, while the seaweed adds a pleasant chewy texture.
A warm, nourishing bowl made with wholesome ingredients and care.
How to Prepare
Thaw the frozen product in the refrigerator.
Add 800–900 ml of water and bring to a boil.
Gently separate the ingredients as they rise while cooking, then turn off the heat.
Sesame oil and seasoning are already included, so no additional seasoning is needed.
An easy and delicious meal the whole family can enjoy. Keep a few in your freezer for a convenient, comforting Korean home-style meal.
[Seaweed & Abalone Rice Porridge – 160g] (Exp.Date; 05/23/2027)
A comforting and nourishing Korean rice porridge made with tender Wando abalone and crunchy, delicate seaweed.
Perfect when you want a simple meal but still want something wholesome and satisfying.
The seaweed adds a pleasantly crisp, chewy texture, while Wando abalone gives the porridge a mild, delicate, and savory flavor.
After eating, it feels light and comforting—like a nourishing homemade meal.
Seaweed is naturally rich in minerals and dietary fiber, making this porridge a great choice for the whole family, including children and older adults.
Traditional Homemade Flavor
Made using a recipe inspired by a Korean haenyeo (female diver)'s family recipe, it has the comforting taste of a homemade meal.
Easy to Prepare
It can be conveniently prepared in:
A pot
Microwave
Rice cooker
The vacuum-sealed frozen packaging makes it easy to store in the freezer and enjoy whenever you need a quick and comforting meal.
It also makes a thoughtful gift for parents or loved ones.
Keep a few in your freezer for an easy, nourishing meal anytime.
[maesaengi (Korean seaweed) & Abalone Rice Cake Soup – 200g] (Exp.Date; 12/09/2026)
Enjoy the fresh flavors of the Wando coast in this comforting maesaengi (Korean seaweed)& Abalone Rice Cake Soup.
Wando produces approximately 75% of Korea's domestic abalone, and this soup combines fresh Wando abalone with maesaengi, a delicate green seaweed that grows in clean coastal waters.
Rich & Comforting Flavor
The broth is rich yet smooth, with the fresh aroma of the seaweed filling your mouth.
The abalone adds a pleasantly chewy texture and savory, nutty flavor.
Simple Preparation
No complicated cooking is needed!
Simply thaw the product, add water to a pot, and bring it to a boil. There's no need to prepare a separate broth—the soup is ready with the comforting flavor of homemade Korean cooking.
About Maesaengi
Naturally rich in iodine and minerals
A soft and delicate sea vegetable
A light and comforting ingredient that's easy to enjoy
About Abalone
Naturally rich in protein and taurine
A great seafood choice when you want a nourishing meal
Tender, chewy texture with a naturally savory flavor
Made with Care
Produced in a HACCP-certified facility, with strict hygiene and quality control throughout the entire process, from ingredient preparation to manufacturing.
Made with the care and honesty of a homemade meal, this Seaweed & Abalone Rice Cake Soup is perfect for busy days or whenever you want something warm, comforting, and easy to prepare.
Keep one in your freezer for a convenient meal anytime.
A perfect companion to our Abalone Seaweed Soup!
Enjoy a taste of Wando with this delicious Korean Seaweed & Abalone Rice Cake Soup.
* All live promotion and re-run promotion products are non-exchangeable and non-refundable.
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